Name: Mom's Rhubarb Muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 to 1½ cups packed brown sugar; ⅔ cup vegetable oil; 1 large egg; 2¾ cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1½ cups diced rhubarb; ½ cup chopped pecans; 1 cup milk; 1 teaspoon vanilla extract; ground cinnamon, for topping; granulated sugar, for topping

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